Celebrate the love of good food and beer with your valentine, Wednesday, February 14 at 7 pm. Enjoy five courses designed to showcase unique and varied flavors that appear when paired with craft beer. Make your reservations today!
Valentine's Day Menu
Wednesday, February 14, 2018
Seared scallops with celery root and meyer lemon
paired with Strangelands Ploughshare Saison
Paired with Panther Island Cannonball
Roasted Peach and Arugula Salad
Paired with Destihl Apricot Syncopathic
Duck Breast with Blackberry Wasabi Sauce
Paired with Three Nations Brown Ale
Cherry Chocolate Bread Pudding
Paired with Bourbon Barrel-aged Raspberry Temptress
$65 per person
For Reservations: 972-377-6633 or
Reservations are required and our kitchen will only be open to beer dinner enthusiasts during 7-9 p.m.