Tapping Schedule of limited release beers straight from our cellar
4/5 - Champion Hog Waller Scramble
4/12 - Tool Julie Mack
4/19 - Founders Canadian Breakfast Stout (CBS)
The FIFA World Cup kicks off Thursday, June 14. Watch all the matches live on our big screen and enjoy $4 International beers from the World Cup teams home countries.
Open early for select matches:
Thursday, 6/14 - Open at 10 a.m. for Russia v. Saudi Arabia (opening game)
Saturday, 6/16 - Open at 8 a.m. for Iceland v. Argentina
Sunday, 6/17 - Open at 10 a.m. for Germany v. Mexico
Monday, 6/18 - Open at 10 a.m. for Belgium v. Panama
Thursday, 6/21 - Open at 10 a.m. for France v. Peru
Friday, 6/ 22 - Open at 10 a.m. for Iceland v. Nigeria
Open at 11 a.m. all other days
Week two schedule TBA
Treat the dad in your life to our popular Guinness Stout pancakes, this Sunday from 10-4. Topped with Jameson Irish Whiskey Maple Syrup and Bailey's Whipped Cream, it a treat for any whiskey, beer or Ireland fan. Full brunch menu available as well.
Don’t miss our annual week of rare whiskey Bottle releases and bourbon-aged beer tappings and bourbon inspired food specials
Monday, 6/4 - Founders KBS + Old Rip Van Winkle (pappy) 10 yr
Tuesday, 6/5 - Oskar Blues BBA Ten Fidy + Old Rip Van Winkle 12yr
Wednesday, 6/6 - Lakewood BBA Temptress + William Larue Weller
Thursday, 6/7 - Karbach BBH + Sazerac 18
Friday, 6/8 - Clown Shoes Beast From the East + Woodford Cask Strength
All releases at 6pm
Join us all week as we celebrate America's Craft Beer industry with a week of limited release tappings. All tappings are at 6 p.m.
Monday, May 14 - Firestone Walker Bretta Rose
Tuesday, May 15 - Destihl Dosividanya
Wednesday, May 16 - Goose Island Bourbon County 2017
Thursday, May 17 - Alesmith Jamaica Blue Mountain Speedway Stout
Friday, May 18 - Ballast Pt. Highwest Victory at Sea
Join us for Mother's Day at the Holy Grail Pub from 11-4. In addition to our full brunch menu, we'll be serving Framboise Pancakes made with Lindeman's Framboise, with berries and Bailey's Whipped Cream
It's our annual taco fest at the Holy Grail Pub May 5-6!
Join us for house made tacos served street style along with house made jalapeno infused cocktails. on hand will be Epic Brewing Company Los Locos, Oskar Blues Brewery Beerito, and Avery Brewing Company El Gose
Choose your favorite from honey bourbon chicken, blackened cod, habanero pork, carne asada and citrus glazed shrimp
Waco-based Balcones Distillery is marking 10 years of making great Texas whiskey by creating a cask-strength Rye. Join us, Friday, April 6 at 6 pm as we release their Texas Rye 100 proof. Distillery reps will be on hand for a meet and greet.
Join us for a Meet and Greet and talk craft beer with Avery Brewing Company 's Adam Avery, Tuesday, March 27 from 4-6 p.m. We'll be tapping The Maharaja, Vanilla Bean Stout and a special suprise from our cellar. SWAG giveaways with every Avery purchase
It's St. Patrick's Day at the Grail and we're celebrating by offering up our popular Corned Beef and Cabbage and our Irish Cuban sandwich all week long.
On Monday, 3/12, join us as we tap Peticolas Brewing Company Irish Goodbye, Breckenridge Brewery Dry Irish Stout, and O'Hara's Irish Stout.
Thursday, 3/15 at 6 pm, we'll be tapping Innis & Gunn Barrel-aged Blood Red Sky.
For St. Patrick's weekend, we're bring back our Guinness Stout pancakes with Jameson Irish Whiskey Maple Syrup and Bailey's Whipped Cream, Saturday , 3/17 and Sunday, 3,18, 11 a.m - 4 p.m.
Celebrate 182 years of Texas Independence by enjoying smoked meats and some of our state's finest craft beers.
Tapping, Thursday March 1st at 6 p.m.
Wild Acre Thunderhug, Community BA Legion, OHB BA Chump Change, Karbach Fun #17
Saturday and Sunday from Noon to 9, join us for our Smoke Out at the Grail BBQ event featuring Smoked Beef Tenderloin, Brisket, Beer Can Chicken, and housemade Hot Dogs.
Celebrate the love of good food and beer with your valentine, Wednesday, February 14 at 7 pm. Enjoy five courses designed to showcase unique and varied flavors that appear when paired with craft beer. Make your reservations today!
Valentine's Day Menu
Wednesday, February 14, 2018
Amuse
Seared scallops with celery root and meyer lemon
paired with Strangelands Ploughshare Saison
Soup
Oyster Rockefeller
Paired with Panther Island Cannonball
Salad
Roasted Peach and Arugula Salad
Paired with Destihl Apricot Syncopathic
Entree
Duck Breast with Blackberry Wasabi Sauce
Paired with Three Nations Brown Ale
Dessert
Cherry Chocolate Bread Pudding
Paired with Bourbon Barrel-aged Raspberry Temptress
$65 per person
For Reservations: 972-377-6633 or
mgr@holygrailpub.com
Reservations are required and our kitchen will only be open to beer dinner enthusiasts during 7-9 p.m.
Our very own festival of chili, Friday January 26- Sunday January 28. Choose your favorite in bowl or flight style.
Spend your New Years Eve with us at our New Years Eve Beer Dinner, Sunday, Dec. 31 at 7 p.m. Enjoy five culinary treats each paired with unique craft beer designed to celebrate the art of good food and beer.
$65 per person, reservations required. Make your reservations today by calling 972-377-6633 or at mgr@holygrailpub.com
Amuse
Baked Brie with Candied Pecans
Paired with Blue Owl Saison Puede Harvest
Soup
Oyster Rockefeller
Paired with (512) Bruin
Salad
Radicchio and Hazelnut Salad
Paired with Destihl Cranberry Criek
Entree
Beef Tenderloin au Poivre with Blue Cheese Encrusted Cauliflower and Rum Maple Candied Carrots
Paired with Peticolas Great Scot!
Dessert
Dark Chocolate Brownie with (512) Pecan Porter Ice Cream
Paired with Deep Ellum Cherry Chocolate Stout
Make their holidays bright! Our 6th Annual Toys for Tots Raffle is December 4-17. A $5 donation buys you a raffle ticket to win prizes from our craft brewery friends.
The live drawing will be held December 17 at 6 p.m. with door prizes and other gifts but raffle participants need not be present to win the major prizes.
Our popular Thanksgiving Day Dinner returns this year on Thursday, November 23 from Noon to 7 p.m. Enjoy your choice of four courses of seasonal favorites designed to celebrate one of our most cherished American holidays. Make it even better with an optional beer pairing.
Reservations are required and can be reserved in 15 minute increments anytime between noon and 7. Our kitchen will only be opne for reservations during this time. A credit card is required to hold reservations.
For reservations email: mgr@holygrailpub.com or call 972-377-6633
Celebrate our awesome brewery scene in North Texas at NTX Beer Week: Monday, October 30 - Friday, November 3
Monday, 10/30- Community Divinity Tapping
Tuesday, 10/31- Peticolas the Duke Tapping
Wednesday, 11/1 - Manhattan Project Atomic Alliance Tapping
Thursday, 11/2 - Full Grown Jack Tapping
Friday, 11/3 - Lakewood BBA French Qtr Temptress Tapping
Our once a season release of limited production Dogfish Head brews is Tuesday, October 24th at 6 pm. Don't miss Oak-aged Vanilla Bean World Wide Stout, Romantic Chemistry, Burton Baton, and Alternate Takes 5.
We're paying homage to the great State Fair of Texas with our own versions of fun, fried foods, October 3-15.
Featuring:
Deep Fried Candied Bacon
Corn Dogs with Habanero Mustard
Deep Fried Oreo Cheesecake
Pecan Fried Pies with Ice Cream
The Holy Grail Pub's annual tribute to the iconic fall festival. Five days of house made sourbraten, our best mug giveaways and special German beer tappings.
Monday, 9/18 - Ayinger Oktoberfest Mug
Tuesday, 9/19 - Weihenstephaner Mug
Wednesday, 9/20 - Franconia Oktoberfest Half Liter Mugs
Thursday, 9/21 - Paulaner Oktoberfest 1 Liter Mugs
Friday, 9/22 - Hoffbrau Oktoberfest 1 Liter Mugs
The Holy Grail Pub's annual tribute to the iconic fall festival. Five days of house made sourbraten, our best mug giveaways and special German beer tappings.
Monday, 9/12 - Hoffbrau Oktoberfest 1 Liter Mug
Tuesday, 9/13 - Avery The Kaiser Tulip Glasses
Wednesday, 9/14 - Ayinger Oktoberfest Half Liter Mugs
Thursday, 9/15 - Paulaner Oktoberfest 1 Liter Mugs
Friday, 9/16 - Franconia Oktoberfest 1 Liter Mugs
Kick off the new season of the HBO series with Ommegang's latest collaboration, Bend the Knee Golden Ale.
From Friday, July 14 - Sunday, July 16 we'll be serving up smoked wild boar with seared root vegetables and port wine sauce to pay tribute to the medieval series.
Celebrate Independence Day with an extended weekend of seafood favorites at the Holy Grail Pub, July 1-4 from open to close. On Saturday at Noon, we'll be tapping Prairie 'Merica, Legal Brewing Free and Clear and Big Ben Balmorhea.
Join us as we celebrate America's Craft Beer Industry with limited release tappings Monday - Friday, May 15-19. All Tappings at 6 pm
Mon, 5/15 - Rahr Midnight Cab Tapping
Tues, 5/16 - Ballast Point Sea Wench Tapping
Wed. 5/17 - Bells Mars Tapping
Thurs. 5/18 - Bruery White Chocolate Ale Tapping
Fri. 5/19 - Real Ale Mysterium Verum Rex Indomitus Tapping
It's our annual taco fest at the Holy Grail Pub May 6 -7!
Choose your favorite from honey bourbon chicken, blackened cod, habanero pork, carne asada and citrus glazed shrimp
Join us for house made tacos served street style along with Mexican-style craft beer. We'll be tapping Clown Shoes Chocolate Sombero, Avery El Gose, and Oskar Blues Beerito on Saturday at Noon
Our once a season tapping of limited release beers from Dogfish Head. Be there at 6 p.m. to try 120 Minute, Old School, Siracusa Nera, and Beer to Drink Music to.
Join us for a special house made Irish Food menu and Irish-style Craft beer tapping's including DEBC Fascinating Bellman Oak Smoked Irish Ale and Peticolas Irish Goodbye. Friday, March 17th from open to close (11 a .m. to 2 a.m.)
Our popular Guinness Stout Pancakes are back Saturday, March 11 and Sunday, March 12. Topped with Bailey's Whipped cream and Jameson Irish Whiskey Maple Syrup they offer up a unique way to celebrate St. Patrocks' Day at brunch
Make your reservations now for our Valentine's Day Beer Dinner. Five courses each paired with a craft beer for $65 per person. Call 972-377-6633 or email mgr@holygrailpub.com for reservations.
